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frozen mango iqf

Frozen Mango

SAPO DAKLAK, the supplier of Frozen Mango IQF, is in Vietnam. Leveraging extensive expertise in fruit and vegetable processing, we have expanded into premium IQF Fruits. Our Frozen Mango IQF stands out for its quality, flavour profile, and versatility. The product adheres to international and domestic standards and can be shipped anywhere globally. Frozen Mango IQF should be stored in -18 degrees Celsius to maintain its organoleptic characteristics.
Variety Catchu, Kaew, Taiwan
Size Chunk 20x20mm, Dice 15x15mm, Dice 10x10mm, Slice, Half cut…
Origin Viet Nam
Frozen Mango or IQF Mango is produced in closed production to meets HACCP, ISO22000, FSSC22000, Korsher, Halal to ensure clean and safe product.Our Frozen Mango IQF is a good source of fibre for healthy degestion.
Fresh Mango are selected from fresh materal and are freezing by High Freezing Technology (IQF). After the processing, the product still retains flavor, color and sweetness. Then, it can be stored under -18 degree celsius for up to 2 years.
Key features:
  • No added sugar (See nutrition information)
  • Excellent source of vitamin C
  • Frozen for convnience and easy to storage
  • No artificial preservatives, colours or flavours.

If you have any question to us, feel free to contact us following information in below:

  • Manufacturer: SAPO DAKLAK CO.,LTD
  • Hotline: (+84).76.279.0789
  • Email: info@sapodaklak.com
  • Website: www.sapodaklak.com

Specification

Frozen Mango IQF Specification
Appearance
Variety Catchu Kaew Taiwan
Brix (%) Min 13 Min 12 Min 13
Color Yellow to dark yellow
Taste Typical of fresh mango
Flavour Typical of fresh mango
Odor Typical of fresh mango
pH (%) 3.0-5.0
Microbiological
Parameter Value Parameter Value
TPC (cfu/g) Max 10.000 Total yeast (cfu/g) Max 5.000
Coliform (cfu/g) Max 100 Total mould (cfu/g) Max 5.000
Staphylococcus aureus (cfu/g) Not Detected Ecoli (cfu/g) Not Detected
Salmonella (/25g) Negative Listeria spp (/25g) Negative
Additional
Additives None
Preservatives None
GMO None
Allergy None
Pesticide Meet EU standard
Quality Standards HACCP, GMP, SSOP systems are applied in the manufacturing, storage & other operations. Product is approved for HALAL.
Packing + Storage
Packing Packed in PA/PE Bag, Box, Zipper bag…
Storage Keep frozen at minus 18 degrees Celsius or below
Shelf-life 24 months

Nutrition

Updateting